Savory Island Cranberry Relish

Instructions

1. Rinse cranberries and discard bad ones.
2. Put the cranberries, water and sugar in a medium sauce pan.
3. Bring to a boil. *Boil for 10 minutes or until all the berries have popped.
4. Add ¾ Cup of Da Vine Foods’ Lilikoi Chili Pepper Sauce and 2 Tbl of red wine.
5. Stir until completely incorporated.
6. Put into a container and refrigerate until served.