We have collaborated once again with the wonderful people from @cooking_with_wine. They created a delicious Mexican-Polynesian fusion dish with these Polynesian Pulled Pork Tacos featuring our Lilikoi Chili Pepper Sauce . Not only are these tacos incredibly delicious, but the pulled pork is made in a slow cooker, making this recipe easier than ever to make!
This is their take on fusing one of our favorite foods from Mexico – tacos – with one of the most important flavors from Hawaii – lilikoi, the Hawaiian word for passion fruit. Also making a cameo is pineapple, which is ubiquitous with island cuisine.
The Passion Fruit Lady
Photos by Angela Persicke from Cooking with Wine