Coconut Lilikoi Puff Pastries

Coconut Lilikoi Puff Pastries

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A delicious, rich pastry with a light zest.

Yield:30 PastriesTotal Time:1:00

Ingredients

  • Pepperidge Farms Puff Pastry Sheets
  • Lilikoi Coconut Butter
  • Heavy Whipping Cream

Instructions

Time:Prep 30 minsCook 30 minsTotal 1:00
  1. Preheat oven to 425 degrees.
  2. Open sheets and cut with round cookie cutter.
  3. Lightly press into mini muffin tins. (They will puff up to a ball)
  4. Bake per package directions (12-15 minutes)
  5. Cut a nickle sized hole in the top of the puff pastry. Place back into the still warm oven that is cooling, to dry the centers, for 15 minutes.
  6. When pastry is cool, spoon Lilikoi Coconut Butter into the center hole.
  7. Top with Heavy Whipped Cream